Harvester Kitchen - AN EVENING WITH JESSUP CELLARS
Nov
12
Tuesday, November 12
6:00 PM
– 9:00 PM
WE WILL BEGIN WITH A RECEPTION OF PASSED CANAPÉS, FOLLOWED BY A DINING EXPERIENCE CREATED BY CHEF BRYAN MOSCATELLO, PAIRED WITH A CURATED SELECTION OF JESSUP CELLARS WINES FROM THE NAPA VALLEY AND CALIFORNIA.
